|Starting with locally grown farm raised pork, our hams are cured with our family recipe and hardwood smoked whole for around 12 hours and then sliced into delicious plate sized portions of delicious ham!|
EPIC! Cured and Smoked Ham - by Summit Meats
Due to natural variations in our items they will vary slightly from your order:
For example: You may order 3 pounds of bacon, however you may receive 3.14 pounds due to the natural weights of each slice of bacon. You will be charged for the 3.14 pounds rather than the 3 pounds.